Patisserie
Southdowns Patisserie And Cafe
Wharf Farm, Newpound, Wisborough Green, Billingshurst RH14 0JG
Artisan Bakery · Billingshurst town centre
Jengers Craft Bakery Menu & Prices
Here is what you can typically expect on the counter at Jengers Craft Bakery: 34 items across 5 sections, from sourdough & loaves to savoury.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Jengers Craft Bakery. Always ask staff about allergens.
Sourdough & Loaves
- Olive and rosemary sourdoughVVG £6.75 Kalamata olives and fresh rosemary folded through a crisp-crusted white sourdough.
- Spelt sourdoughVVG £6.55 Ancient-grain spelt loaf with a gentle tang and slightly sweet, earthy notes.
- Heritage grain tinVVG £4.85 Tin loaf made with British heritage wheat, milled locally for rich flavour.
- BaguetteVVG £2.60 Thin, crackly-crusted baguette made with a slow overnight ferment.
- Wholemeal sourdoughPopularVVG £5.15 Stoneground wholemeal sourdough with a hearty, nutty flavour and dense crumb.
- Porridge sourdoughVVG £6.60 Sourdough enriched with cooked oats for a custardy, moist crumb that keeps well.
Viennoiserie
- Morning bunV £3.95 Croissant dough rolled with orange zest and cinnamon sugar, baked in a muffin tin.
- Almond croissantVN £4.00 Twice-baked croissant filled with frangipane and topped with flaked almonds.
- Cardamom bunPopularV £3.40 Knotted brioche-style bun laced with freshly ground cardamom and pearl sugar.
- Pain au chocolatPopularV £3.40 Buttery croissant dough rolled around two batons of dark chocolate.
- All-butter croissantPopularV £2.95 Laminated by hand with cultured butter for crisp layers and a honeycomb centre.
- Pain aux raisinsV £3.75 Spiral of croissant dough, crème pâtissière and rum-soaked raisins.
Seasonal Bakes
- Stollen bitesVN £3.20 Small marzipan-filled fruit breads rolled in butter and icing sugar for Christmas.
- Mince pieV £2.85 Rich, boozy mincemeat in all-butter shortcrust, dusted with icing sugar.
- Pumpkin spice morning bunV £4.55 Autumn bun with roasted pumpkin, warming spices and maple glaze.
- Blackberry and apple crumble barV £4.25 Bramley apple and foraged-style blackberries beneath a crunchy oat crumble.
- Rhubarb and custard tartPopularV £4.05 Forced Yorkshire rhubarb baked over vanilla custard in a crisp pastry shell.
- Hot cross bunPopularV £2.70 Spiced fruit bun with candied peel and a piped cross, available around Easter.
- Strawberry and elderflower tartV £6.00 Summer strawberries over elderflower cream in a sweet shortcrust case.
Cakes & Sweet Things
- Olive oil and orange cakePopularV £4.00 Moist slice of olive oil sponge with candied orange and a citrus glaze.
- Fruit and nut granola barVN £2.85 Toasted oats, honey, dried fruit and nuts pressed into a chewy bar.
- Lemon and polenta cakeVGFN £4.45 Gluten-free slice of zesty lemon and almond polenta cake with syrup.
- Chocolate and sea salt cookieV £3.45 Chewy dark chocolate cookie with crisp edges and flakes of sea salt.
- Banana breadVN £3.00 Thick slice of dark, moist banana bread with walnuts and a crackly top.
- BrownieV £3.00 Fudgy dark chocolate brownie with a papery crust and gooey middle.
- Sticky ginger loaf sliceV £3.60 Dark, treacly ginger cake with stem ginger pieces and a lemon icing drizzle.
- Brown butter financierPopularVN £3.00 Small almond cake made with nutty browned butter and a crisp golden edge.
Savoury
- Leek and Cheddar tartPopularV £5.95 Slow-cooked leeks and mature Cheddar set in a buttery shortcrust case.
- Sausage roll with fennelPopular £4.50 Free-range pork with fennel seed and black pepper in rough-puff pastry.
- Focaccia sandwichN £7.80 Focaccia filled with mortadella, burrata and pistachio pesto.
- Spinach and feta pastryV £4.95 Spinach, feta and dill wrapped in flaky laminated pastry with nigella seeds.
- Roast vegetable and hummus sandwichVVG £8.40 Roasted peppers, courgette and hummus with rocket on seeded sourdough.
- Cheese sconeV £3.10 Crumbly Cheddar scone with a hint of mustard and cayenne, best with butter.
- Cheese and Marmite swirlV £3.30 Savoury bun swirled with Marmite and mature Cheddar, baked until bubbling.
Ordering tips for Jengers Craft Bakery
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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